Friday, 6 December 2013

Delicious Quiche in 15 minutes!

Looking for a super simple dish without compromising the flavours? Here´s one good example - a quiche of bacon and spinach. I made this recipe for the first time a few days ago for a potluck and it was a hit!



Ingredients for the dough:

200 gr of flour
90 gr of butter
45 gr of water
salt
1/2 teaspoon of sugar

Mix these ingredients altogether and kneed the dough. This should take about 5 minutes. As it doesn´t need to grow you can roll out the dough immediatelly by putting some flour on the counter and with a rolling pin roll it from the center out until you get a round shape. Place the dough on a round tray with a detachable bottom.

Ingredients for the filling:

150gr of bacon
150 gr of grated cheese, any you like
A hand full of spinach
4 eggs
200 gr of cream

Place the bacon, cheese and spinach on top of the dough. You can choose replace the bacon and spinach by other ingredients you like. I personally think bacon makes everything better! Then mix the eggs with the cream and pour it into the tray as well.

Bake the quiche in the oven for about 25 minutes at 180º, until the top gets this beautiful golden brown colour.

Could this recipe be any simpler?





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